World Class Distribution Issues Voluntary Recall on Kale & Edamame Salad Due to Possible Health Risk, With 0 Comments, Category: Recalls,
World Class Distribution Issues Voluntary Recall on Kale & Edamame Salad Due to Possible Health Risk
For Immediate Release
May 10, 2016
WCD Kitchen, LLC
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WCD Kitchen, LLC of Fontana, California is voluntarily recalling Trader Joe’s Kale & Edamame Salad (UPC 00967112), sold only in the Midwest, with a “USE BY May 05, 2016 through May 14, 2016”, because the product may be contaminated withSalmonella. No illnesses have been reported to date.
Salmonella is an organism that can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.
The 3,763 salads possibly affected were distributed to Trader Joe’s stores located in Illinois, Indiana, Iowa, Kansas, Kentucky, Michigan, Minnesota, Missouri, Nebraska, Ohio and Wisconsin. No other lots, products or stores are affected.
The salad is packaged in 10 oz. plastic clamshell and the “Use By” Date is stickered on the front of the label. See photos below.
The voluntary recall was initiated by WCD Kitchen, LLC immediately after it was informed by the Kale supplier, Pearson Foods Corporation, that the Kale tested positive for the food-borne illness.
Customers who have purchased the Kale & Edamame Salad may return it to Trader Joe’s for a full refund. Customers with questions may contact the company at 1-909-574-4140, 8 AM – 4:30 PM, PST, Monday-Friday.
* We believe that none of the products being recalled were processed or offered through the national office.
* We strongly encourage you to notify your agencies within one business day from receipt of this notice.
* ALL cased and uncased inventories, both at the member level and agency level, need to be checked. This product may have entered member and agency warehouses through salvage, local donations, TEFAP, local purchases, retail pickups, food drives, or other avenues.
* For additional local details, please contact the Health Department(s) for the area(s) your food bank serves.
For full details on the recall, please visit: http://www.fda.gov/Safety/Recalls/ucm500286.htm?source=govdelivery&utm_medium=email&utm_source=govdelivery