Hy-Vee Voluntarily Recalls Maytag Blue Cheese Because Of Possible Health Risk
For Immediate Release
March 2, 2016
Hy-vee Customer Care
Hy-Vee, Inc., based in West Des Moines, Iowa, is voluntarily recalling Maytag Raw Milk Blue Cheese across its eight-state region due to possible contamination withListeria monocytogenes. Listeria monocytogenes is an organism, which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria monocytogenes infection can cause miscarriages and stillbirths among pregnant women.
To date, no illnesses have been reported in connection with this product.
The recalled cheese was sold in whole wheels and cuts, and re-packaged in foil or clear plastic wrap with scale labels in various weights. Blue cheese crumbles were also sold in plastic containers. All product was labeled as “Maytag Blue Raw Milk,” “Maytag Blue” or “Maytag Iowa Blue Cheese” and with PLU numbers beginning with 854089001 and with “use by” dates between Jan. 20, 2016 and May 3, 2016. The product was sold from cheese cases in all of Hy-Vee’s 240 stores, located in Iowa, Illinois, Missouri, Kansas, Nebraska, South Dakota, Minnesota and Wisconsin, between Nov. 20, 2015 and March 2, 2016. Out of an abundance of caution, Hy-Vee is recalling all sizes and forms (wheels, wedges and crumbles) of Maytag Blue Cheese products from all of its stores.
The potential for contamination was discovered after testing by the State of Iowa revealed the presence of Listeria monocytogenes in two lots of product. Maytag Dairy Farms has voluntarily suspended production and distribution while the company collaborates with FDA and the State of Iowa to determine the cause of the problem.
Customers who purchased this product should discard it or return it to their local Hy-Vee store for a full refund.
Consumers with questions may contact Hy-Vee Customer Care representatives 24 hours a day, seven days a week at 1-800-722-4098.
Hy-Vee, Inc. is an employee-owned corporation operating 240 retail stores across eight Midwestern states with sales of $9.3 billion annually. Hy-Vee ranks among the top 25 supermarket chains and the top 50 private companies in the United States. Supermarket News, the authoritative voice of the food industry, has honored the company with a Whole Health Enterprise Award for its leadership in providing services and programs that promote a healthy lifestyle. For more information, visit www.hy-vee.com .
* We believe that none of the products being recalled were processed or offered through the national office.
* We strongly encourage you to notify your agencies within one business day from receipt of this notice.
* ALL cased and uncased inventories, both at the member level and agency level, need to be checked. This product may have entered member and agency warehouses through salvage, local donations, TEFAP, local purchases, retail pickups, food drives, or other avenues.
* For additional local details, please contact the Health Department(s) for the area(s) your food bank serves.
For full details on the recall, please visit: http://www.fda.gov/Safety/Recalls/ucm489088.htm?source=govdelivery&utm_medium=email&utm_source=govdelivery