Flying Food Group, LLC Recalls Ready-To-Eat Wraps Due to Adulteration, Misbranding, and Undeclared Allergens, With 0 Comments, Category: Recalls,
Flying Food Group, LLC Recalls Ready-To-Eat Wraps Due to Adulteration, Misbranding, and Undeclared Allergens
Class I Recall019-2016
Health Risk: HighFeb 19, 2016
Congressional and Public Affairs
Veronika Medina (202) 720-9113
WASHINGTON, Feb. 19, 2016 – Flying Food Group, LLC, a Grapevine, Texas establishment, is recalling approximately 1,006 pounds of Edamame Hummus Wrap products due to adulteration and misbranding, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The Edamame Hummus Wrap products are mislabeled and may contain Thai Style Chicken Peanut Wraps, which are formulated with peanuts and tree nuts, known allergens not declared on the product label.
The Edamame Hummus Wrap products were assembled on Feb. 16, 2016, and are stamped with an ENJOY BY 02/19 date. The following product is subject to recall: [Label]
• 6.8-oz. container of Starbucks brand “Edamame Hummus Wrap
The products being recalled do not contain an establishment number on the label, as the Edamame Hummus Wraps are regulated by the U.S. Food and Drug Administration (FDA). The products should contain hummus, but may contain chicken, which makes the products amenable to the Poultry Products Inspection Act (PPIA). These items were distributed to retail locations in Texas and Oklahoma.
The problem was discovered after the establishment received a complaint from a Starbucks store. As soon as Starbucks confirmed the supplier labeling error; the impacted product was removed from the 559 Texas and Oklahoma stores that received it.
There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.
Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.
FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.
Consumers with questions about the recall can contact Dr. Paul A. Hall, VP of Food Safety and Quality, at (678) 522-1855. Media with questions about the recall can contact Ellen Pritsker, at (312) 806-2329.
Consumers with food safety questions can “Ask Karen,” the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from l0 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: http://www.fsis.usda.gov/reportproblem.
* We believe that none of the products being recalled were processed or offered through the national office.
* We strongly encourage you to notify your agencies within one business day from receipt of this notice.
* ALL cased and uncased inventories, both at the member level and agency level, need to be checked. This product may have entered member and agency warehouses through salvage, local donations, TEFAP, local purchases, retail pickups, food drives, or other avenues.
* For additional local details, please contact the Health Department(s) for the area(s) your food bank serves.
For full details on the recall, please visit: http://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive/archive/2016/recall-019-2016-release
If you have questions, please contact Wayne Melichar, Food Safety Manager, at email@example.com or 312.629.7263.