Arcadia Tradings Inc. Recalls Red Thread Fish Due To Possible Health Risk

Arcadia Tradings Inc. Recalls Red Thread Fish Due To Possible Health Risk

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Arcadia Tradings Inc. Recalls Red Thread Fish Due To Possible Health Risk
Contact:
Consumer:
718-782-6888 718-782-6888
FOR IMMEDIATE RELEASE – January 28, 2015 – Brooklyn, N.Y. – Arcadia Trading Inc. of Brooklyn, N.Y. is recalling all packages of Red Thread Fish because they are uneviscerated. The product comes in a 7 oz. heat sealed plastic bag.
The recalled Red Thread Fish was distributed nationwide in supermarkets. Consumers are warned not to use the product even if it does not look or smell spoiled.
The potential for contamination was noted by New York State Department of Agriculture inspectors during a routine inspection and subsequent analysis of product by Food Laboratory personnel confirmed that the fish was not properly eviscerated prior to processing.
The sale of uneviscerated processed fish is prohibited under New York State Agriculture and Markets regulations because Clostridium botulinum spores are more likely to be concentrated in the viscera than any other portion of the fish. Uneviscerated fish have been linked to outbreaks of botulism poisoning.
Symptoms of botulism poisoning include blurred or double vision, general weakness, and poor reflexes, difficulty swallowing and respiratory paralysis.
No illness have been reported to date in connection with this problem.
Consumers who have purchased 7 oz. packages of Red Thread Fish are urged to return them to the place of purchase for a full refund. Consumers with questions may contact the company at 718-782-6888 718-782-6888 .
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* We believe that none of the products being recalled were processed or offered through the national office.

* We strongly encourage you to notify your agencies within one business day from receipt of this notice.

* ALL cased and uncased inventories, both at the member level and agency level, need to be checked. This product may have entered member and agency warehouses through salvage, local donations, TEFAP, local purchases, retail pickups, food drives, or other avenues.

* For additional local details, please contact the Health Department(s) for the area(s) your food bank serves.
For full details on the recall, please visit: http://www.fda.gov/Safety/Recalls/ucm432297.htm?source=govdelivery&utm_medium=email&utm_source=govdelivery

If you have questions, please contact Wayne Melichar, Food Safety Manager, at [email protected] or 312.629.7263.